Raised & processed in the state of Ohio.
With a reputation for trusted quality, reliability, and exceptional service, Phillips Meats stands ready to deliver excellence to wholesale partners seeking a supplier that prioritizes quality above all.
Locally Raised. Expertly Processed.
Built on Local Trust
From Farm to Finish
At Phillips Meats we believe in supporting our local economy. All of our beef and pork products have been raised by local farmers, and processed in house. We have a close relationship with all the farms that we buy from and know that every product we put out is the highest quality available.
A local processing facility
Your animal. Your cuts.
Focused on quality, transparency and care
Phillips Meats was founded to give livestock owners a dependable, honest place to process their animals without shortcuts or confusion. We process your animal, exactly how you want it cut, wrapped, and labeled.
Fresh Deals. Local Flavor.
Weekly Specials & Meat Packs
Stock your freezer with premium, locally sourced meats.
Take advantage of our rotating weekly specials and expertly curated meat packs—designed to give you more value without compromising quality. Whether you’re feeding your family, prepping for the season, or looking to fill your freezer with trusted, locally raised beef and pork, our bundles make it easy. Each pack is thoughtfully assembled, processed in-house, and ready when you are—but they don’t last long. Stop in today or call ahead to reserve yours before they’re gone.
Straight answers. No confusion.
Clear answers. Confident decisions.
We know processing your livestock comes with important questions. From scheduling and turnaround times to pricing and product options, here are straightforward answers to help you move forward with confidence.
How far in advance should I schedule processing?
We recommend scheduling as early as possible, especially during peak seasons. Booking ahead ensures your preferred date and helps us maintain our fast 2–3 week turnaround time.
What is your typical turnaround time for processing?
Our standard processing time is approximately 2–3 weeks, depending on the season and volume. We work efficiently without sacrificing the quality and care your meat deserves.
Are your meat packs and store products locally sourced?
Yes—our beef and pork products come from trusted local farmers. Everything is processed in-house, so you can feel confident knowing exactly where your meat comes from.
Do I need to call ahead for weekly specials and meat packs?
While walk-ins are welcome, we highly recommend calling ahead to reserve specials and meat packs. Our most popular bundles sell out quickly, and reserving ensures you don’t miss out.
Serving the following areas:
- Zanesville, OH
- Cambridge, OH
- Coshocton, OH
- Newark, OH
- Dresden, OH
- Frazeysburg, OH
- McConnelsville, OH
Trusted by livestock owners
Real stories of quality, service, and tradition
Just picked up half a steer I had slaughtered and butchered at Phillips and am very happy with the experience. Easily accessible location with plenty of parking and a loading area for picking up large quantities of meat. The store itself, and the facility overall is modern and clean. If you’re just looking to buy some quality meat their store has a huge selection of prepackaged meats. This is the second butcher I’ve dealt with in the area for beef and I would go back to Phillips every time here on out. Hands down.
— Kyle B.
I am a butcher by trade myself and know a bad shop from a good one. Phillips’ is an excellent meat shop. For my first order I ordered a box deal that had beef and pork. All of the meat is excellent quality and cut well. The girls were on point with keeping track of the day’s orders and mine was ready for pickup when I walked in the door. I will be ordering regularly.
— Shannon Ramey
Wonderful local, “Farm-to-Table” establishment where one can purchase a variety of meats in different cuts, however way you wish. The beef oxtails they offer are “ono-licious” (“super delicious”, as they say in Hawaii). Prepared a Hawaiian comfort food, oxtail soup (comparable to an American beef stew). Highly recommend to anyone who is in store for high quality, ono-licious, more-than-fair pricing meats as well as experienced, knowledgeable, friendly and professional staff. A must go place for meat!
— Miki C. Kulani
The customer service is out of this world. The employees took my kids on a tour of the facility. Witch was spotless very clean. Answered all of their questions. Even though it wasn’t their jobs to do that. Just went above and beyond what they needed to do. I will definitely be back to do business. Would recommend that you should have you meat processed here as well.
— Justin Bell-Sharp
