Custom Processing

Our plant is under full Federal Inspection. We have a state-of-the-art Kill Floor & Processing Floor. We also do all of our own smoking.

Custom Processing Pricing

Custom Hog Processing Pricing

Processing Fee
$0.85/lb
Kill/Environmental Fee (per head)
$100.00
Kill & Prep for Roaster or Self-Processing (per head)
$100.00
Breakdown Fee (per head)
$40.00
Lamb & Goat Processing per Animal
$220.00/ea

Extras

Patties
$1.10/lb
2 Patties Per Pack
$1.35/lb
Sausage Links
$1.85/lb
Bratwurst
$1.85/lb

Smoking

Ham
$21.00/ham
Spiral Sliced Ham add
$7.00/ham
Bacon
$16.00/Slab
*Prices subject to change without notice

Custom Beef Processing Pricing

Whole/Half Beef Processing
$0.85/lb
Quarter Processing
$0.90/lb
Kill/Environmental Fee (per head)
$150.00

Extras

One Steak Per Pack
$0.50
Patties
$1.10/lb
2 Patties Per Pack
$1.35/lb
Cube Steaks
$1.25/lb
Stew Meat (after 5lbs)
$1.60/lb
*Prices subject to change without notice

Beef & Hog Cutting Instructions

Click the link below to fill out online cutting instructions, or call Tiffany 740-453-3337 EXT. 7

Deer Processing

We no longer offer after hours deer drop off. Please come during regular business hours.

All prices are subject to change without notice.

2025-2026 Deer Processing Pricing

Deer Processing Fees

Standard Processing Of Deer
140.00

Rush Fee: +$100.00
Round Sliced For Your Jerky: +$50.00
Deer into Stew Meat: +$50.00
Deer round steaks into Cube Steaks: +$30.00
Grind Burger on bring in meat: +$2.59/lb
Whole Deer boned out for bologna:$100.00

Fee to skin

To Skin Taxidermy Ready
$95.00
To Skin For Mount
$75.00

MOUNTS MUST BE PICKED UP WITHIN 24 HOURS FROM FIRST CALL!!

Square Cut (Whole Head No Charge)
$40.00

Specialty Items

***We No Longer Offer Deer Jerky or Deer Dogs***

Extra's for Deer Processing

Add Beef Trimmings To Burger
$6.99/LB
Add Pork Trimmings To Burger
$3.49/LB
Add Bacon To Burger
$5.99/LB
Add Sausage Seasoning To Burger
$6.00/pk

***All deer must be field dressed before arriving to our shop!!*** No after hour drop off available**** 

*All meat must be picked up within 30 days*

*All mounts need to be picked up the day we call you. We cannot keep hides in our cooler*