Consistent Quality

Custom Meat Processing

High Standards of Quality at Every Stage

Our facility operates under full federal inspection, ensuring the highest standards of safety, cleanliness, and quality at every stage of production. We utilize a state-of-the-art kill floor and processing floor designed for efficiency, precision, and strict compliance with industry regulations. From initial processing to final preparation, every step is carefully monitored to maintain consistency and product integrity. In addition, we handle all of our smoking in-house, allowing us to control flavor, quality, and craftsmanship while delivering products that meet our exact standards.
Custom Processing 1

Custom Processing Pricing

Custom Hog Processing Pricing

Processing Fee
$.85/lb
Kill/Environmental Fee (per head)
$100
Kill & Prep for Roaster or Self-Processing (per head)
$100
Breakdown Fee (per head)
$40
Lamb & Goat Processing per animal
$220/ea

Extras

Patties
$1.10/lb
2 Patties per pack
$1.35/lb
Sausage Links
$1.85/lb
Bratwurst
$1.85/lb

Smoking

Ham
$21/ham
Spiral Sliced Ham add
$7/ham
Bacon
$16/slab
*Prices subject to change without notice

Custom Beef Processing Pricing

Whole/Half Beef Processing
$.85/lb
Quarter Processing
$.90/lb
Kill/Environmental Fee (per head)
$150

Extras

One Steak Per Pack
$.50
Patties
$1.10/lb
2 Patties per pack
$1.35/lb
Cube Steaks
$1.25/lb
Stew Meat (after 5lbs)
$1.60/lb

*Prices subject to change without notice

Beef & Hog Cutting Instructions

Click the link below to fill out online cutting instructions, or call Tiffany at 740-453-3337 EXT. 1
Consistent Quality

Custom Deer Processing

A Variety of Options

We no longer offer after hours deer drop off. Please come during regular business hours.

All prices are subject to change without notice.

Deer Processing Fees

Standard Processing of Deer
$140
Rush Fee
add $100
Round Sliced For Your Jerky
add $50
Deer into Stew Meat
add $50
Deer round steaks into Cube Steaks
add $30
Grind Burger on bring in meat
add $2.59/lb
Whole Deer boned out for bologna
$100

Fee to Skin

To Skin Taxidermy Ready
$95
To Skin For Mount
$75

MOUNTS MUST BE PICKED UP WITHIN 24 HOURS FROM FIRST CALL!

Square Cut (Whole Head No Charge)
$40

Specialty Items

Jalapeno Peppers and Cheese Summer Sausage
$5.59/lb
Summer Sausage
$4.99/lb
Deer Bacon
$6.99/lb
Regular Snack Sticks
$7.99/lb
Hot Snack Sticks
$7.99/lb
Dill Flavored Snack Sticks
$7.99/lb
*We no longer offer deer jerky or deer dogs

Extras for Deer Processing

Add Beef Trimmings To Burger
$6.99/lb
Add Pork Trimmings To Burger
$3.49/lb
Add Bacon To Burger
$5.99/lb
Add Sausage Seasoning To Burger
$6/pk

*All deer must be field dressed before arriving to our shop! No after hour drop off available.

*All meat must be picked up within 30 days. All mounts need to be picked up the day we call you. We cannot keep hides in our cooler